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  1. #1
    WSF Hardcore Poster i hate whiting's Avatar
    Join Date
    Feb 2005
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    4,296

    Location
    Pembrokeshire
    Interests
    fishing and playing guitar
    Favourite Rod
    Bushwhacker or suveran xp
    Favourite Reel
    Stradic or 525supermag
    Best Catch
    10lb 11oz hound, 11lb 10oz huss, 12lb conger, 23lb 5oz tope(all shore)
    Favourite Fishing
    Shore
    Post Thanks / Like

    flounder recipies??

    hi i have 3 flounder from yesturday, how shall i cook them. i dont want anything too fancy or hard, just a nice easy recipie that can be made from whats in the cupboard. ive got som ebreadcrumbs should i coat it with them and fry??

    cheers
    Ben

  2. #2
    King of Kings
    Join Date
    Apr 2005
    Posts
    17,749

    Location
    Denbighshire
    Interests
    sharks,wrexham football
    Favourite Rod
    one i got
    Favourite Reel
    one i got
    Best Catch
    6lb thornback ray,7lb cod
    Post Thanks / Like
    hi had one very bland been trying to find a way differnant to cook it.shaggy
    Everyday I thank the lord I'm welsh.:

  3. #3
    bigfish
    Guest
    Recipe for Flounder;

    Take your flounder...open dustbin......CHUCK IT!!!!!!!

  4. #4
    WSF Hardcore Poster i hate whiting's Avatar
    Join Date
    Feb 2005
    Posts
    4,296

    Location
    Pembrokeshire
    Interests
    fishing and playing guitar
    Favourite Rod
    Bushwhacker or suveran xp
    Favourite Reel
    Stradic or 525supermag
    Best Catch
    10lb 11oz hound, 11lb 10oz huss, 12lb conger, 23lb 5oz tope(all shore)
    Favourite Fishing
    Shore
    Post Thanks / Like
    Quote Originally Posted by bigfish View Post
    Recipe for Flounder;

    Take your flounder...open dustbin......CHUCK IT!!!!!!!
    i'll have to try that one, sounds nice. mmmm bin juice
    Ben

  5. #5
    WSF Hardcore Poster richierobins's Avatar
    Join Date
    Oct 2006
    Posts
    938

    Location
    Dorset
    Interests
    Fishing, music, wine-making, cooking, eating.
    Favourite Rod
    A tatty old one.
    Favourite Reel
    That's old too.
    Best Catch
    A lobster in my prawn net.
    Favourite Fishing
    Shore
    Post Thanks / Like
    I like them filleted, dipped in beaten egg, then dipped in home-made breadcrumbs, then fried both sides.

    A squeeze of lemon tops it off nicely.
    Beat the Christmas rush, get drunk now.

  6. #6
    WSF Hardcore Poster i hate whiting's Avatar
    Join Date
    Feb 2005
    Posts
    4,296

    Location
    Pembrokeshire
    Interests
    fishing and playing guitar
    Favourite Rod
    Bushwhacker or suveran xp
    Favourite Reel
    Stradic or 525supermag
    Best Catch
    10lb 11oz hound, 11lb 10oz huss, 12lb conger, 23lb 5oz tope(all shore)
    Favourite Fishing
    Shore
    Post Thanks / Like
    how do you fillet them tho? theres hrdly any meat on them
    Ben

  7. #7
    WSF Hardcore Poster richierobins's Avatar
    Join Date
    Oct 2006
    Posts
    938

    Location
    Dorset
    Interests
    Fishing, music, wine-making, cooking, eating.
    Favourite Rod
    A tatty old one.
    Favourite Reel
    That's old too.
    Best Catch
    A lobster in my prawn net.
    Favourite Fishing
    Shore
    Post Thanks / Like
    Cut the fins off. Run a knife down the backbone. Slide the knife between the flesh and the bones to remove a half fillet. Repeat for the other half. Turn the fish over and remove the other half-fillets.

    If they're too small to fillet, just trim the fins and cook them whole.
    Beat the Christmas rush, get drunk now.

  8. #8
    WSF Hardcore Poster i hate whiting's Avatar
    Join Date
    Feb 2005
    Posts
    4,296

    Location
    Pembrokeshire
    Interests
    fishing and playing guitar
    Favourite Rod
    Bushwhacker or suveran xp
    Favourite Reel
    Stradic or 525supermag
    Best Catch
    10lb 11oz hound, 11lb 10oz huss, 12lb conger, 23lb 5oz tope(all shore)
    Favourite Fishing
    Shore
    Post Thanks / Like
    the flatties were from 30cm to 34cm now ive beheaded and trimmed it all, think i might cook them whole
    Ben

  9. #9
    bigfish
    Guest
    Quote Originally Posted by bigfish View Post
    Recipe for Flounder;

    Take your flounder...open dustbin......CHUCK IT!!!!!!!
    I should point out that this recipe is for the Flounders that I catch in the Thames at Erith pier,they taste like sheite whatever way you cook them!

  10. #10
    WSF Hardcore Poster i hate whiting's Avatar
    Join Date
    Feb 2005
    Posts
    4,296

    Location
    Pembrokeshire
    Interests
    fishing and playing guitar
    Favourite Rod
    Bushwhacker or suveran xp
    Favourite Reel
    Stradic or 525supermag
    Best Catch
    10lb 11oz hound, 11lb 10oz huss, 12lb conger, 23lb 5oz tope(all shore)
    Favourite Fishing
    Shore
    Post Thanks / Like
    i would never eat anything from the thames, it was from a vlong clean sandy beach so i reckon it should be ok. pendine if you want to know, where they did that top gear thing on the beach. its bout 6 miles long !
    Ben

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