as soon as someone asks a general question(runnydown) nobody replies, but as soon as someone mentions people getting hit in the head with sinkers everybody replies!!!!
this is a fishing forum, isnt it????
sorry in advance but i think its a good, genuine question.....
yellowtails are runnydown as thier are 2 kinds of lugworm according to the scientists they just vary in size around the country and the skins turn black when run down the bigger worms are the best as when you gut them they shrink in size and go even smaller and stiffer with salt depending on how much you put on them i personally when i have access to the big worms on the big tides gut them straight away rinse them off in sea water then dry them out on newspaper for a few hours then wrap them up in paper then put them in a zip & seal back so they can,t get freezer burn hope this helps this is just my way of doing it thier is some good videos on yhe net if you have a bit search which are very informative.
yellowtails are runnydown as thier are 2 kinds of lugworm according to the scientists they just vary in size around the country and the skins turn black when run down the bigger worms are the best as when you gut them they shrink in size and go even smaller and stiffer with salt depending on how much you put on them i personally when i have access to the big worms on the big tides gut them straight away rinse them off in sea water then dry them out on newspaper for a few hours then wrap them up in paper then put them in a zip & seal back so they can,t get freezer burn hope this helps this is just my way of doing it thier is some good videos on yhe net if you have a bit search which are very informative.
as soon as someone asks a general question(runnydown) nobody replies, but as soon as someone mentions people getting hit in the head with sinkers everybody replies!!!!
this is a fishing forum, isnt it????
sorry in advance but i think its a good, genuine question.....
Yes you can rundown yellas,they freeze the same as true blacks be sure to gut them properly before freezer as they may end up a sloppy watery mess if you don't. :uhuh:
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